Comments on: Fresh Pumpkin Pudding

By: Karen

Karen — Wed, 18 Nov 2009 18:07:37 +0000

Nancy, I love the popcorn garnish idea, too! Jamba Juice drinks are super high in sugar, as noted by Elizabeth, but adding flax is great for nutrients and fiber. I’m not sure what other type of ‘fiber’ they would add.
Elizabeth – pumpkin tiramisu is a brilliant idea! If you have a recipe – do share:) I will be posting two more pumpkin recipes later this month.

By: Elizabeth K

Elizabeth K — Wed, 18 Nov 2009 09:44:32 +0000

This looks divine, I will definitely be trying it. While the roasting of pumpkin is something I like to do, I also, when shekels permit, buy canned organic pumpkin. I make a pumpkins tira misu (sp?) and I wonder how much more luscious it would be with roasted pumpkin. I do love roasted pumpkin in pumpkin soup – BTW Nancy, popcorn garnish on the soup is a great idea!
I have read that jamba juice smoothies are not so healthy – way too much sugar, everything in moderation, yes?

By: Ali @ The Whole Life Nutrition Kitchen

Ali @ The Whole Life Nutrition Kitchen — Tue, 27 Oct 2009 04:21:27 +0000

Yum – that is all I can say!

By: nancy mullen

nancy mullen — Mon, 26 Oct 2009 03:22:53 +0000

I love pumpkin.
If anyone makes pumpkin soup, garnish with popcorn.
I am hooked on the pumpkin smoothies at jamba juice. I have them add flax and fiber.
Are they okay, nutritionally, for lunch?